Appetizers And Snacks - Little Smokies

Cocktail wieners are slow cooked in a tangy barbecue sauce.

Meat And Poultry - House Fried Rice

Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This fried rice is delicious and an excellent use of leftovers!

Bread - Decadent Challah Bread

A sweet eggy challah, made with honey and olive oil for rich flavor, is braided with a 4-strand braid, then glazed and baked to a beautiful light golden brown.

Pasta - Pan Seared Lemon Tilapia With Parmesan Pasta

Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.

Pasta - Cheese Ravioli With Fresh Tomato And Artichoke Sauce

The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.

Meat And Poultry - Sweet Slow Cooker Ham

This recipe calls for a picnic ham to cook slowly with brown sugar, crushed pineapple, and chai tea latte concentrate.

Desserts - Cracked Sugar Cookies I

This is a nice soft center sugar cookie.